Hygiene is paramount in all catering and kitchen environments, but that doesn’t mean you need to forfeit style or compromise your staff uniforms. Our traditional chef’s skull cap is available in eight colours and can be supplied blank or customised with your logo. The cap features an elasticated back, a flat top and an crease resistant finish.
The cap is available in plain colours, or woven stripes. All plain coloured caps are made from a 65/35% Polyester Cotton twill, while the striped caps are woven and made from 100% cotton.
We recommend washing blank items at 85°C for industrial washing, 60°C for domestic washing. Printed and embroidered hats should be washed at a lower temperature.